Channel: Cookist Wow

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Description: Every bite is irresistible!    INGREDIENTS 600g (20 oz) cream cheese (at room temperature)  200g (1 cup) sugar  2g (1/4 tsp) salt 4 eggs   360 ml (12 oz) heavy cream 10 ml (2 tsp) vanilla extract  30g (4 tbsp) flour melted chocolate (for serving) METHOD Preheat the oven to 200°C/400°F. Line a greased 8' springform cake pan with 2 pieces of parchment overlapping each other, leaving at least 2 inches of parchment overhanging the rim on all sides. Set aside. In a large bowl, beat cream cheese, sugar, vanilla, and salt with a mixer. Beat on medium-low speed for 3 minutes. Add eggs, one at a time, and continue to beat. Sift in the flour and stir to combine. Pour in heavy cream and beat on low until smooth. Transfer the batter to a springform and bake for 40-45 minutes or to the desired goldnness on top. Let cool for 1 hour at room temperature, then transfer to the fridge to chill at least for 5 hours more. Slice, pour melted chocolate on top of each slice, and enjoy! -------------------------------- About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.   Subscribe to Cookist: cooki.st/LaxZR   Enjoy with us: cooki.st/U93B4   Follow us: Facebook: facebook.com/CookistWow Instagram: instagram.com/cookistwow   For any content use please feel free to contact licensing@ciaopeople.com   Cookist's cookbook with our 50 best recipes is finally here! Buy it on Amazon: cooki.st/ourCookbook video.cookist.com/video/an/Ynp2_-SwIEOY-J9p