Channel: Bhavna's Kitchen & Living

Category: Howto & Style

Tags: recipesbhavna's recipesfood and drinknumeal recipesindian recipesindian recipe videosnutrition scientist coach kalpnaegglessquick appetizersvegetarian cookingvegan recipeshigh protein cheela chillasbhavna's kitchencomplete protein recipegluten free recipeseggless recipescakesavory pancake recipequick healthy recipesvegetable cake recipeindian vegetarian recipesplant based protein recipes

Description: Visit mynumeal.com for more details (Disclaimer: I am not getting paid to collaborate with Dr. Ramji. We both share the same interest for Indian food and so I decided to create healthy recipes with her to eat Indian food without guilt by following the right eating habit) Subscribe : bit.ly/2BZjdc3 Let's optimize our health with the help of Dr. Kalpna Ramji(Nutrition Scientist Coach) After obtaining her Ph.D. in Nutritional Sciences from the University of Connecticut, Dr. Ramji set out to help her clients live healthier lives. Packed with all the essential amino acids, NUMEAL™ allows everyone to enjoy their favorite traditional foods without guilt. Kitchen products at amazon.com/shop/bhavnas_kitchen More recipes at bhavnaskitchen.com She is the founder of NUMEAL complete Protein. NUMEAL™ is a revolutionary way to eat protein and takes you back to the roots on how to enjoy a traditional meal that you grew up eating without the guilt! The moment she said, we don't have to give up on our Indian traditional food, I decided to collaborate with her to learn more how I can continue to enjoy my ancestors food without guilt. I am developing recipes for NUMEAL complete Protein and I thought why not share with you all as well..so here in this episode, I am making high protein Chillas or Cheela (we call it Pudas or Pudlas). RECIPE INGREDIENTS 1/2 cup Numeal complete protein 1/8 tsp turmeric powder 1/2 tsp cumin 1/4 tsp black pepper Salt to taste Vegetables of your choice like onion 🧅 tomato 🍅 bell peppers 🫑 carrot 🥕 coriander leaves 2 tb each Ginger & Green chili as per taste 1 tsp oil Water anout 1/4 cup or as needed A pinch of baking soda Download Bhavna's Kitchen apps for Android, iPhone and iPad FACEBOOK facebook.com/superveggiedelight TWITTER twitter.com/bhavnaskitchen INSTAGRAM instagram.com/bhavnaskitchen PINTEREST pinterest.com/bhavnaskitchen Tired of always eating the same foods over and over again? Checkout my guide at bhavnaskitchen.retrieve.com/store In this guide, I'll teach you how to cook a variety of vegan and vegetarian recipes using a pressure cooker. This guide was made to make it easy for you to follow along step by step. And if anything goes wrong along the way, don’t forget you can use the search bar for help or send questions to me directly. #bhavnaskitchen #bhavnasrecipes #gardeningwithbhavna #bhavnatravels #bhavnaskitchen&living