Channel: Caitlin Shoemaker

Category: People & Blogs

Tags: plant basedfrommybowlbudget friendlywhole food plant basedwhat i eat in a day vegan healthyveganwhat i eat in a dayeasy veganwhat i eatvegan recipesfrom my bowlhealthycaitlin shoemaker

Description: Honestly, I'm totally fine with reheated leftovers. But I decided to get creative in the kitchen and try some fun ways to repurpose my Thanksgiving leftovers - which turned out surprisingly...pretty tasty?! Which recipe would you make first? ✗ Want More Recipes? Get my COOKBOOK ➢ amzn.to/2Lr3ddK* IN THIS VIDEO • Jackie's Blog Post: veganyackattack.com/2017/11/26/thanksgiving-leftover-recipe-ideas --- • My Blender: amzn.to/2X9B9fj* • My Food Processor: amzn.to/2to9jwt* • My Pans: ap.carawayhome.com/frommybowlap* CONNECT WITH ME • Instagram: bit.ly/FMBInstagram • Recipe Blog: bit.ly/FromMyBowl • Pinterest: bit.ly/FMBPinterest • Facebook: bit.ly/FMBFacebook HELPFUL LINKS • 25% off Your 1st Thrive Market Order* ➢ thrivemarket.com/caitlin • 5% Off ANY iHerb Order* ➢ iherb.com/?rcode=BOW1780 (use code BOW1780) • My Kitchen Staples + Supplements* ➢ bit.ly/vegan-pantry-staples ABOUT THIS VIDEO • All My Gear: frommybowl.com/camera-bag • The BEST quality music for videos*: share.mscbd.fm/frommybowl • FTC: This video is not sponsored. Affiliate links are marked by (*); for a full affiliate discretion notice, please visit FromMyBowl.com. Thank you for the support! :)