Burgundy style cabbage salad with apple and bacon
Channel: French Cooking Academy
Category: Howto & Style
Tags: burgundysimple cabbage saladcabbagesaladfrench food recipesfrench cuisinefrench foodapplebaconburgundy cabbage saladfrench cooking videothe french cooking academycabbage with apple and bacon
Description: In this new series we are using our home grown vegetables and use them in simple regional recipes. to day we are making a burgundy style cabbage salad with apple and bacon. get the recipe: thefrenchcookingacademy.com/recipes/burgundy-cabbage-salad š§āš³ ENROLL IN MY COOKING COURSE FOR BEGINNERS: bit.ly/2QZM7TX š SUBSCRIBE TO MY CHANNEL: bit.ly/2Of3oJD š JOIN OUR NEWSLETTERāŗbit.ly/2lNomli š§ š„INGREDIENTSš„š§ 300 grams white cabbage cut into very thin stripes (julienne) 1 apple 150 grams bacon (sliced into lardons) 1 small tablespoon white wine vinegar 1 tablespoon sunflower oil 50 to a 100 ml cream salt and pepper to taste. a squeeze of lemon juice (fresh) a few pinches of chives to decorate. ********************************************************************************** Quality French homeware: bit.ly/3jhcmE3 š„ Become a subscriber and click the bell icon so you never miss a cooking tutorial: bit.ly/2Of3oJD šļø join the FCA community on Patreon: bit.ly/2XaXw3F š£ļø Spread the word about the channel and the website š Visit my Amazon cookware page: amzn.to/2sQZd9z. UTENSILS AND COOKWARE STARTER KIT: The cast iron pan I always use: amzn.to/343Pvn4 ****************************************************** The Mauviel pan I use plus good copper models: amzn.to/2RHSACP ******************************************************* Great all around cutting board (polypropylene): amzn.to/2POc0Ei Heavy duty cutting board (wood): amzn.to/2H4J5ZR Essential utensil set: amzn.to/2Y3eIc2 Kitchen scales Us Oz and metric grams: amzn.to/2Vj0Flx Measuring cups set: amzn.to/2ViYkqT Great starter cookware set (tri-ply clad): amzn.to/2DWJD2a A good nonstick pan: amzn.to/2VW02OF A Great cast iron enameled French made pot (Staub): amzn.to/302BvXi KNIVES AND KNIFE SETS: ******************************************************* Great value chef knife: amzn.to/2vKiB9M Forged knife set (mercer culinary): amzn.to/2WuDZvs Fibrox knife set (victorinox): amzn.to/2DRrbaV GREAT CULINARY BOOKS TO HELP IMPROVE YOUR COOKING ****************************************************** Great books for home cook (from Leiths school foof and wine): How to cook: amzn.to/2FW7ses How to cook pastry: amzn.to/2HrmKbz *************************************************** For people wanting to learn technique like in culinary school: The professional chef: amzn.to/2H4xPfW Le garde manger: amzn.to/3001yOH Paul Bocuse Institute culinary book: amzn.to/2H4jr7y The complete robuchon: amzn.to/30172cb The professional Patry chef: amzn.to/301Q3WX Baking and pastry, mastering the art: amzn.to/2vCU0Ue Beautiful French Pastry recipe book: amzn.to/2H2a1tc CULINARY REFERENCE GUIDES: ************************************* Escoffier culinary guide (in english): amzn.to/2PP8ZUr Larousse gastronomique: amzn.to/2H4HWBK Le repertoire de la cuisine (in english): amzn.to/2H3TKE5 World atlas of wine: amzn.to/2VLiB84
