Channel: Crouton Crackerjacks

Category: Howto & Style

Tags: chinese sweet and sour sauce recipechinese restaurant recipesweet and sour sauce recipehomemadehow to make sweet and sour saucecroutoncrackerjackcroutoncrackerjacksrecipesweet and sour sauce without pineapplered sweet and sour saucesweet and sour sauce

Description: Learn how to make Chinese restaurant sweet and sour sauce! This recipe is super easy and quick and uses what you already have in your pantry. No special ingredients required! What you'll need: 1/2 cup white sugar (100g) 4 tsp cornstarch (or tapioca, arrowroot, etc.) 4 tsp white vinegar 1 tsp soy sauce pinch salt 3/4 cup water (180ml) 2 drops red gel food coloring (I use Americolor) Mix everything in a small saucepan and bring to a boil. Once to a boil and thickened, remove from heat and serve. Makes about 1 cup of sauce. Use for dipping sauce, on top of fried rice or to make sweet and sour chicken or pork. Enjoy! #chineserestaurant #sweetandsoursauce #recipe My Links: Instagram: instagram.com/croutoncrackerjacks Facebook: facebook.com/pages/Crouton-Crackerjacks/549691821747028 Pinterest: pinterest.com/crackerjackj