Channel: Scott Rea

Category: Howto & Style

Tags: burns nighthaggis poemscott reamaking traditional haggisrobbie burns haggisscott rea butchermaking haggisscottish haggis recipelambs liver recipescottish recipeshaggis songlambs heart recipethe scott rea projecthaggis recipoehow to make haggisburns night address to the haggislambs hearthaggis scott reahaggishaggis neeps and tattieshow to make haggis from scratchhaggis maker#srplambs liver

Description: How To Make Haggis. No 2. Making traditional haggis. To make genuine, traditional haggis, you have to start off with the lambs pluck, which consists of the heart, the liver and the all important lungs. Add some oats, either pinhead oats or fine oats some onions, stock and seasoning. The whole mix is put into a sheep's stomach or beef runners and cooked slowly. Haggis is traditionally served with neeps, tatties and a whisky sauce. To see how to make Haggis neeps and tatties click the link below. Enjoy...#SRP youtube.com/watch?v=0d58tLXew00