Learn how to make a healthy Vegan Chocolate Cake with a quick and easy chocolate and walnut garnish
Channel: Manju Sethia
Category: People & Blogs
Tags: non dairylearnvinegaregglessmilkveganwaterproductscoconuthowoilcakeflourdarktodairychocolate
Description: So many viewers have been asking me how to make a cake without condensed milk so here goes. So instead of using condensed milk I have used 1 cup of coconut milk and one cup of jaggery sugar or normal sugar or you can use brown sugar. To make it vegan I have substituted the butter for oil . To make the chocolate truffle I have used dark chocolate couverture with coconut milk and if you want you can add any type of sugar. Garnish with whatever you like . I do hope you all have supper success in making this cake. Ingredients Wheat Flour 1 cup Baking Powder 1 tspn Baking Soda 1 tspn Cocoa Powder 1 tbspn Jaggery Sugar 1 cup Olive Oil 1/2 cup or 100 ml Salt a pinch or 2 Vanilla Essence 1 tspn Apple Cider Vinegar 2 tspns Coconut Milk 1 cup For the sauce Dark Chocolate Couverture 1 cup Coconut milk 3 tbspns Walnuts for decoration ( optional )
