Channel: MasterChef Pankaj Bhadouria

Category: Howto & Style

Tags: paneer recipespaneer malai koftapankaj bhadouriamalai koftakofta curry recipe veghow to make paneer koftaपनीर कोफ्तामलाई कोफ्ताpaneer recipekofta curry reciperestaurant style paneer kofta recipe in hindihealthy paneer koftamalai kofta reciperestaurant style malai koftapaneer kofta currymalai kofta currypaneer kofta recipepaneer ke koftemalai paneer kofta recipe in hindipaneer koftapaneer kofta curry recipepaneer malai kofta recipe

Description: Softest ever No Fry Paneer Kofta I बिना तले मुँह में घुल जाने वाले पनीर कोफ्ता I Pankaj Bhadouria Paneer kofta so soft and so delicious, you will just love this paneer kofta recipe! We all love paneer and are always looking out for new paneer recipes. So here is a recipe of Paneer Kofta that is not fried! Yes, you can make Paneer Kofta without frying them and yet have very soft Paneer Kofta in a delicious, creamy, smooth gravy! Thank you for watching! 💫 And don’t forget to subscribe here: goo.gl/mQwVjN **************************************************************************** Recipe : Paneer Kofta Preparation Time: 20 minutes Cooking Time: 25 minutes Serves: 3-4 Ingredients: 250g Paneer 1 large boiled potato 1 tsp dry mango powder ½ tsp red chili powder 2 tbsp flour 1 tsp salt 1 tsp kasuri methi 1 cup chopped onions 1 cu[ chopped tomatoes 10-12 cashew nuts ½ tsp turmeric powder 2 bay leaves 1 tsp red chili powder 1 tsp garam masala ¼ cup cream 1 tsp cumin seeds 2 tbsp oil Salt to taste ½ cup flour (for rolling) Method: Boil together the onion, tomatoes, cashew nuts, 2 red chilies with 2 cups water for 7-8 minutes. Remove from heat, cool completely and grind to a smooth paste. Grate the paneer in a large bowl. Grate the potatoes over it. Add the salt, red chili powder, dry mango powder, kasuri methi, flour and knead to a smooth dough. Make walnut sized balls and roll in dry flour. Heat the oil in a pan. add the paneer balls and roll them in the pan. cook till the balls are golden from all sides. Remove the balls. To the same pan, add the cumin seeds and allow to splutter. Add the pureed mixture and mix well. Add salt to taste, red chili powder, garam masala powder and cook for 2 minutes. Add the cream and mix well. Sprinkle crushed Kasuri Methi and add the paneer kofta. Mix with a light hand. Serve garnished with more cream. #paneerkofta #paneerrecipes #pankajbhadouria #paneer #kofta #malaikofta #koftacurry #food #foodie #foodlover #recipe #recipes #easyrecipes #indianrecipes #indianfood #indiancuisine #lunch #dinner #lunchrecipes #dinnerrecipes #yummy #delicious #masterchef #masterchefindia #masterchefrecipes #vegetarian #vegetarianfood #vegetarianrecipes For more information on Pankaj Bhadouria, be sure to visit: pankajbhadouria.com Follow Pankaj Bhadouria on Your favourite Social Media: facebook.com/pbhadouria instagram.com/masterchefpankajbhadouria twitter.com/BhadouriaPankaj