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  • Garlic cream sauce: a simple sauce made with two ingredientsFrench Cooking Academy13:14Mar, 202280.7Kbackgroundvideo thumbnail for: Garlic cream sauce: a simple sauce made with two ingredients
  • The northern France answer to boeuf bourguignon: Slow cooked beef in dark belgium aleFrench Cooking Academy15:21Feb, 202289.8Kbackgroundvideo thumbnail for: The northern France answer to boeuf bourguignon: Slow cooked beef in dark belgium ale
  • Make this recipe in no time using simple techniques.French Cooking Academy09:04May, 20226.5Kbackgroundvideo thumbnail for: Make this recipe in no time using simple techniques.
  • Easy and tangy saute chicken ready in 30 minutesFrench Cooking Academy09:13Apr, 202223.5Kbackgroundvideo thumbnail for: Easy and tangy saute chicken ready in 30 minutes
  • Easy way to make the famous Basque cake from scratch at homeFrench Cooking Academy21:28Apr, 202226.9Kbackgroundvideo thumbnail for: Easy way to make the famous Basque cake from scratch at home
  • Explained: The 4 types of shortcrust used in French bakingFrench Cooking Academy11:03Apr, 202213.4Kbackgroundvideo thumbnail for: Explained: The 4 types of shortcrust used in French baking
  • Quick & easy French style bruschetta's topping you did not know.French Cooking Academy09:07Apr, 202216.7Kbackgroundvideo thumbnail for: Quick & easy French style bruschetta's topping you did not know.
  • How To Make Croque Monsieur | Cookery School | WaitroseWaitrose & Partners06:38Feb, 202246.4Kbackgroundvideo thumbnail for: How To Make Croque Monsieur | Cookery School | Waitrose
  • Escoffier's poulet sauté Alice : minimum effort maximum joy.French Cooking Academy12:14Sep, 2021140Kbackgroundvideo thumbnail for: Escoffier's poulet sauté Alice : minimum effort maximum joy.
  • Provencale style cabbage rolls: Delicious family dish for cold winter nightsFrench Cooking Academy15:12Mar, 202233.3Kbackgroundvideo thumbnail for: Provencale style cabbage rolls: Delicious family dish for cold winter nights
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