Channel: Escoffier Home Gourmet

Category: Education

Tags: dessertfall dessertsescoffier onlinepumpkin rollthanksgivingpumpkin spicerouladeautumn desserts

Description: FULL RECIPE BELOW Get your pumpkin spice fix with this super light and fluffy cake roll, perfect for holiday gatherings or when your sweettooth strikes. PUMPKIN SPICE CAKE ROLL RECIPE: escoffieronline.com/how-to-make-pumpkin-spice-cake-roll Pumpkin Roulade Ingredients ½ cup egg yolks 1 ½ oz sugar ½ cup pumpkin puree 1 tbsp cinnamon 5 oz cake flour sifted ¼ cup egg whites 1 ½ oz sugar *Powdered sugar for dusting Cream Cheese Filling Ingredients 8 oz cream cheese, softened 1 ½ cup heavy cream ½ cup sugar Topping Ingredients 1/4 cup rum 1/4 cup brown sugar 1/4 cup maple syrup 1. Wisk the egg yolks and sugar until light in color, add the pumpkin and cinnamon. Gently fold in the cake flour and set aside. 2. Whip the egg whites to a soft peak and gently fold into the batter mixture. Line a cookie sheet with parchment paper and carefully spread the mixture over the parchment. Bake @ 350F degrees for about 10-12 minutes or until the cake starts to brown. Cool and dust with powdered sugar. 3. While sponge cake bakes, make the filling. Whip the cream and sugar together. In a separate bowl, cream the cream cheese and then fold in the whipped cream. 3. Invert the cake and peel off the parchment, spread the filling evenly over the cake and trim off the edges. Roll and then refrigerate until set. 5. When set, remove from fridge and cut to desired thickness and arrange on a plate or tray. Make the topping. Combine the rum, brown sugar and maple syrup in a small saucepan. Heat over medium low until it begins to bubble. **Be careful when heating alcohol on a stovetop because it can ignite** Add pecans and let cool slightly before garnishing the pumpkin roll. Need an app to help you convert your recipes in the kitchen? itunes.apple.com/us/app/escoffier-cooks-companion/id572412557?mt=8 For more information about online culinary and pastry school visit: escoffieronline.com STAY CONNECTED WITH US: Facebook: facebook.com/Escoffieronlineacademy Twitter: twitter.com/EscoffierEOICA Instagram: instagram.com/escoffieronline Google +: plus.google.com/u/0/+escoffieronline/posts